Coming soon to the former Virginia Metalcrafters Showroom in Waynesboro, Va
Ciders From Mars
Cidery coming soon to Staunton, Va!
Halcyon Days Cider Co.
Halcyon Days Cider Company is a hands-on, family owned and operated small farm and cidery. After being carried away from the area by the hustle and bustle of professional life, we’ve returned to our roots and love of farming. We’ve blended our deep respect of traditional methods with newly refined Read more [...]
Old Hill Cider
The Old Hill cidery is a recent addition to Showalter's Orchard in Virginia's Shenandoah Valley where Shannon and Sarah's family has been growing apples on their Old Hill for more than 40 years.
Old Town Cidery
Old Town Cidery is an outdoor tasting room in downtown Winchester VA. Serving hard apple cider: 100% grown, pressed, fermented, and packaged by Glaize Apples.
Sage Bird Ciderworks
Sage Bird Ciderworks is located in downtown Harrisonburg, VA in the heart of the beautiful Shenandoah Valley. We use locally-sourced fruit and flavor to produce small-batch, hand-crafted hard cider that honors tradition and welcomes the future.
Stable Craft Brewing
Stable Craft Brewing aims to bring you more than just a nice pint of beer. We want to bring you a enjoyable farm experience. Situated on a true working farm
The Winery at Kindred Pointe
At The Winery at Kindred Pointe, we’re passionate about the finer things in life. Located in the heart of the Shenandoah Valley, we specialize in first-rate wine and cider production. You’re welcome to come visit us any time of year. Indulge in a wine or cider tasting or just get Read more [...]
Winchester Ciderworks
The Shenandoah Valley produces an excellent crop of apples, and four generations of orchardists have been caring for the soil and trees whose fortunate fruit go into Winchester Ciderworks' creations. The ciders we create are an extension of the English heritage of our cidermaster- they are dryer than the mass-market Read more [...]
Winchester Ciderworks
We produce handcrafted Hard Cider from apples predominantly grown in the Shenandoah Valley. Each batch we make is dependent upon Mother Nature and not made from apple concentrate. The care we take in the making of our hard ciders is apparent to those who drink them.